Red potatoes have fewer calories, carbs, and fiber, and slightly more vitamin K and niacin than russet potatoes. Try this quick and easy version made in minutes in your Instant Pot®! I had pretty decent sized red potatoes so instead of just quarters, I had to cut them in to eighths, maybe even a little more. Uncover and bake until golden brown and tender when pierced with a fork, about 10 minutes more. The… Nutrient information is not available for all ingredients. Yummy 'home-style' fried potatoes. Pare a narrow strip of peel from the middle of each potato. Didn't have any lemon on hand so i skipped that. October 29, 2019 at 6:49 am. https://www.thekitchn.com/recipe-3-ingredient-garlicky-red-potatoes-250963 Excellent side dish! Once again, I Googled “salmon recipe” and I found one that looked easy and good. Add comma separated list of ingredients to exclude from recipe. Warm up a nice loaf of bread and toss a salad, and you have a hearty meal. I now put the baking dish with potatoes, 2 TBS butter, generous drizzle of olive oil, and garlic, herbs, etc. The only ingredients you will need are baby red potatoes cut into quarters, garlic powder, basil, salt, pepper, and olive oil. With a bag of red potatoes left over from experimenting with these Instant Pot Mashed Potatoes, and some fresh thyme from this Mushroom Gravy recipe, I thought I’d use them both in this classic oven roasted red potato recipe.. And OH MY, they are absolutely delicious – and so easy too! Servings: 6. I could have eaten the entire bowl myself! No peeling or dicing! Looking for red potato recipes? The possibilities are endless!. I am glad to have finally found one. This recipe for 3-Ingredient Crispy Seasoned Red Potatoes is one of those easy side dishes that you'll turn to over and over again to complete your meal. © Copyright 2021, 15 Instant Pot Recipes to Power You Through Whole30, 20 Meatless Monday Ideas That Everyone Will Love, 14 Hearty, Comfort Food Casseroles Starring Winter Squash, Our 25 Best Hot and Cheesy Dips Got Serious Game, 25 Beloved Bread Recipes From Grandma's Kitchen, 10 Banana Bundt Cakes to Make with Excess Bananas, The Best Comfort Foods to Get You Through Flu Season, 12 Recipes to Turn Extra Chicken into Healthy Main Dish Salads, 12 Vegetable-Friendly Side Dishes for the Mediterranean Diet, 19 Hearty Meatless Soups and Stews To Keep You Warm This Winter, 10 Vegan Bowls Packed with Veggies and Grains, 20 Recipes for the Super Bowl for Two People, Nutrition See more ideas about recipes, cooking recipes, potato recipes. Serve with a side salad for a complete meal. Ground black pepper 3/4 tsp. DIRECTIONS. Best taste is achieved when the salad is covered and placed in refrigerator overnight. This garlicky red potato and asparagus dish is easy and delicious served either hot or cold. Unless a smoother texture is preferred, leave the skin on. People may think a potato is a potato, but that simply is not the case. Mashed potatoes, roasted potatoes, cheesy potatoes, cheesy hash brown casseroles—you get the picture! Simple but very good. Would you like any meat in the recipe? Perfect for any easy weeknight side dish, or to save some room on your stove when you have company. I also use concentrated lemon juice rather than real lemon. Red-skinned potatoes are a good choice for this recipe as they roast very nicely, but you could use Yukon gold or russet potatoes if that is what you have available. Melanie says. https://www.thekitchn.com/recipe-3-ingredient-garlicky-red-potatoes-250963 Cover with water about 1 inch above potatoes. Information is not currently available for this nutrient. Wash potatoes and place in pot. This is a recipe that my grandmother made ever since I can remember (I'm 58). Red potatoes are full of flavor, and can be the star of a dish on their own. Recipe Total Cost. In a large bowl mix the oil, garlic and rosemary; add the potatoes and toss well. You're currently on page 1 Page 2 Next; Dauphinoise potatoes. Mine took forever and I ended up raising the temperature. Your recipe of garlic roasted red potatoes are looking so delicious and I love potato so much. These are melt in your mouth mashed potatoes, and what could be better than potatoes in the slow cooker? After 50 minutes or so, my potatoes weren't even close to being tender and the rest of my meal was about to get cold so I decided to throw everything in the microwave for 10 minutes- usually, that's how I make my baked potatoes so tender. I use my grandmother’s seasoning recipe on these poatoes. Let the meat cook until it falls off the bone for the ultimate flavor, at least 2 hours. There are only a few things you have to do, and if you do those things, you're talking intense potato side dish pleasure! Simple baby red potatoes with a little salt, pepper and butter. Servings: 6 people. Last updated Jan 02, 2021. 5 from 6 votes. Maybe I cute mine smaller than others, but that amout of time was perfect, they were nice and brown on the outside and mushed just enough on the inside. Congrats! Wonderful as it is or make it your own by adding additional ingredients of your choice. Substitute new potatoes for the red if you prefer. A tasty family favorite cooked in the Instant Pot®, combining beef chuck, red potatoes, carrots, and herbs. Jun 30, 2015 - Known for their subtly sweet taste and creamy texture, red potatoes are frequently used to make tender yet firm potato salad or add pizazz to soups and stews, as well as being served baked or mashed. Ingredients for oven roasted baby red potatoes: 3 lbs baby red potatoes, unpeeled 2 Tbsp extra light olive oil 1 1/2 tsp dry parsley 1 tsp sea salt or 3/4 tsp table salt 1/2 tsp freshly ground pepper 2 cloves garlic, pressed. These smashed red potatoes are really easy to make ahead of time. 2. Reply. August 5, 2019 at 11:03 am. Boiled Red Potatoes. Red potato skins are thinner and milder flavored than Russets so they’re typically eaten with the skin on. These roasted red potatoes are very easy to prepare and taste excellent! 5. Oven Roasted Red Potatoes MitchellBailey642. Here’s a classic red potato recipe that also has a unique twist! I know you will like it! These were amazing. Once melted, add the garlic and the sliced … No, red potatoes do not need to be peeled before boiling. Print Recipe. Reply. this link is to an external site that may or may not meet accessibility guidelines. I gave this recipe to my sister as well and it's a hit in her family too. Make sure to scrub and wash the outside of the potato skin before cooking to remove any excess soil or reside. This dish is a Philippine dish, and it is usually eaten with white rice. An easy-to-prepare one-dish recipe. The hints of garlic with olive oil, butter & spices will make this recipe a family favorite! 4. Great potato salad for a party or every day meal. Add some oomph to those boring mashed potatoes! Percent Daily Values are based on a 2,000 calorie diet. Share Pin. in the microwave for about 15-20 minutes - not only does it taste exactly the same, but it takes a third of the time and your potatoes will be tender, guaranteed. I sprinkled them with Spanish smoked paprika from Penzeys for the final ten minutes, which put them over the top, flavorwise. https://www.food.com/recipe/stove-top-quot-roasted-quot-red-potatoes-452470 Roasted Red Potatoes. Everybody loves baby red potatoes, and this recipe is super simple and delicious. This dish is one of my favorites to eat. Melt 1/2 of the grease (or butter) in a large skillet over medium high heat. Place potatoes in an 8x8 inch baking dish. Red potatoes are typically small to medium-sized and round or a little oblong in shape. How to make red potatoes. Salt 2 tsps. This classic side is sure to please a hungry family or backyard BBQ guests. Smashed Red Potatoes. My boyfriend (now husband) absoluetly loves it. Cuisine: American. They are always a hit with company. I poured everything into a big ziplock bag and shook it all up. It’s no secret we’re huge fans of potatoes. I used small red creamers and less butter. Bon appetit! Try one of our new recipe ideas for the humble spud. Fast forward to today where I needed a quick recipe for salmon. 85,251 suggested recipes. Make this smashed potatoes recipe for a party. I slightly modified it and it's very tasty. This search takes into account your taste preferences. Roasted Red Potatoes comes with incredible guaranteed results. These red-skinned mashed potatoes are just the creamiest. Sep 26, 2017 - Explore Tami Smith's board "Red Potato Recipes", followed by 1754 people on Pinterest. With just 10 minutes of prep, the zesty potatoes are roasted in the oven for a charred exterior and a tender, buttery inside! Some are perfect for baking, some are sensational fried, and some work wonderfully sliced, diced, or mashed. Add comma separated list of ingredients to include in recipe. The lemon gives this a really great taste and I did add more garlic than it called for, and it was great. This will become a go-to summer side dish recipe. Really good potato salad that is best served cold. Make the garlic oil. Print it. Crockpot Garlic Ranch Red Potatoes - These crock pot roasted potatoes are bursting with garlic and ranch flavor! Cook Time 25 mins. It's a comfort food for me, and I love it. This is a simple and savory stove top pot roast made with turnips, carrots and potatoes. Amount is based on available nutrient data. For dinner tonight, I adjusted the cooking times for these potatoes so that I could bake them at the same time as the Baked Chicken I was planning to serve.. Nice to see your post. I have tried a lot of good roasted potato recipes, but I keep coming back to this one. Fluffy and steamed, butter melting away, the skin crisp and crunchy with a hint of bacon and salted. You get great taste in a side dish to go with any meal including that special holiday spread. Makes: 4 Servings Add to Cookbook. Potato recipes. If you are only familiar with large white potatoes, check out the potato section in your local grocery store and look for the distinctive red skin of red potatoes. There was a lack of flavor for my taste. Fresh rosemary pairs perfectly with red potatoes. Add flavor delicious served either hot or cold substitute a bit here and there to make any time on. 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